| For 100 Years, Melitta has dedicated itself to providing the ultimate coffee experience with its premium line of gourmet coffees, coffee filters, and high quality coffeemakers, bringing European Indulgence to everyday life. |
Creamy Maple CaffèServes: 1 | Prep time:True Vermont maple syrup adds that oh-so-special touch to this inviting drink. 2 tablespoons genuine Vermont maple syrup 1/2 cup heavy cream 8oz of Melitta Classic Decaffeinated coffee
In a small saucepan, combine the maple syrup and cream. Cook on very low heat until the cream is warm. Pour the coffee into a 12-ounce mug.
Stir the coffee drink to blend and serve immediately. |
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