Sweet Wine & Cinnamon Sipping Coffee

Serves: 2 | Prep time:

For added flavor, spritz the coffee with a splash of fresh orange juice just before serving.

2 ounces sweet wine of your choice (sauterne, white zinfandel, etc.)

2 teaspoons sugar

1 teaspoon fresh orange zest

pinch ground cinnamon

16oz of Melitta Classic coffee

Divide the sweet wine, sugar, orange zest and cinnamon between two 10-ounce mugs.

Brew an 8-ounce mug of Melitta Classic coffee. Repeat with the second mug. Stir well to blend and enjoy.